Duvel Single Fermented

Nearly 150 years of brewing experience, tradition and innovation come together to create this exceptional golden ale. Brewed in Belgium with two-row summer malts and noble hops, then dry hopped with Citra, Duvel single Fermented is crisp, beautifully balanced and remarkably refreshing.

Duvel Single Fermented is reminiscent of classic Duvel, but it has its own unique characteristics. As from 2018, black and red 4 packs of 50cl (16.9oz) cans are available on the shelves of fine retailers nationwide.

What’s the difference between Duvel and Duvel Single Fermented?

Both Duvel and Duvel Single Fermented are brewed using the same ingredients: water, two-row summer malts, Saaz and Styrian Golding hops.

While classic Duvel (in bottles) undergoes a secondary fermentation in the bottle, Duvel Single Fermented is dry hopped with Citra, cold filtered, and after 30 days of conditioning ready to be served. Duvel has an ABV of 8.5%, and Duvel Single Fermented has an ABV of 6.8%

Duvel Single fermented is packaged into kegs and 4-pack cans. As a result of the different fermentation processes. These two masterful beers are from the same family: they have familiar flavor and aroma characteristics, but are clearly different.

This Belgian strong blond has a fine soft carbonation and a large head with good retention. Duvel Single Fermented is transparent and has no residual yeast. When drinking a Duvel Single Fermented you will notice subtle citrus notes, and a gentle herbal, green hoppiness. Light on the tongue, smooth, bright and heavenly refreshing